At El Compa, we’re bringing the soul of authentic Mexican cuisine to life in the heart of Vancouver. Inspired by the colorful joy of Mexican living, the energy of mezcal-fueled celebrations, and the warmth of true friendship, El Compa is more than a restaurant—it’s a celebration of life, culture, and connection.

The name El Compa is short for compañero, meaning the companion or the friend. It reflects everything we stand for—a place where everyone is welcome, where friendships are formed, and where the simple act of sharing food becomes a moment of joy.

Our menu tells a story of Mexico’s rich culinary heritage. Crafted by Chef Pablo Diego, each dish is infused with bold, authentic flavors, and fresh, high-quality ingredients. From handcrafted tacos and hearty mains to vibrant salsas and mezcal-forward cocktails, every bite and sip is an invitation to experience the vibrancy of Mexican life.

At the heart of El Compa is Carlos Sanchez, our General Manager, whose dedication to hospitality and love for creating unforgettable experiences shines in every detail. Together, Carlos and Pablo have built a space that reflects the essence of Mexico—a place where food, laughter, and connection come together in perfect harmony.

Our Mission
El Compa is about more than food—it’s about the joy of living. It’s about the shared laughter over a great meal, the connection formed around a table, and the celebration of culture and friendship.

Come as you are. Stay as long as you like. Leave feeling inspired, connected, and full of life.

Welcome to El Compa. Bienvenidos a casa.